For 2 persons / Time required: 2hours
White Sugar 2 teaspoon Soy Sauce 1 1⁄2 teaspoon Oyster Sauce 1 1⁄2 tablespoon Table Salt 1 1⁄2 teaspoon
1 1⁄2 teaspoon
How to Make
Clean chicken then soak up the water.
Marinate with oyster sauce, soy sauce, salt, sugar, garlic and pepper.
Leave it in a refrigerator for at least 1 hour.
Roast the marinated chicken on the stove or in the oven at 170 ℃ until the chicken is golden brown.