- RECIPE LIST
- Green Mango with Sweet Fish Sauce
Green Mango with Sweet Fish Sauce
For 4 persons / Time required: 30minutes
Natural Cane Sugar 180 g Palm Sugar 300 g Fish Sauce 2 tablespoon Salt a little bit
Powdered Dried Shrimp
Sliced Fresh Chili
Sliced Red Onion (Shallots)
How to Make
Set the pot and turn on the medium heat, pour palm sugar, natural cane sugar, water, fish sauce into the pot. Simmer until palm sugar dissolves.
Turn off heat and take the pot off the stove. Add powdered dried shrimp then stir until everything is combined into a brown solid.
Add chili, red onion, dried shrimp.